Friday, November 14, 2008

Savor a large variety of seafood in Belize

Belize unique location provides ample opportunity for diverse traveling. Visitors to Belize can look forward to diving opportunities as the entire coast is sidelined by a barrier reef. One can find the ruins of the Mayan in Belize that attracts sizeable numbers of tourists.

Restaurants in Belize have plenty to offer travelers with all kinds of tastes. Visitors can savor Belize cuisine which is a blend of Caribbean, Mexican, Spanish, and Mayan food.

Belizean cuisine offers a large variety of seafood such as lobster, shrimps served with a variety of breads like coconut bread, cassava bread or carrot coconut bread. There are numerous dishes served with rice and beans such as stuffed baked Chicken, stew Chicken, stew fish, fried fish or meat balls. Other delicious dishes include pawpaw bread, guava cheese, fresh corn tortillas, sweet potato, and breadfruit.

Get a taste of Caribbean cuisine as you dine in Blue Water Grill. Relish cuisines prepared from seafood, meat and vegetarian. Relish delicious Creole cuisines at Macy’s restaurant. Treat your taste bud to mouth watering dishes at Belize restaurants.